More than just a gag endowment or latest wellness solid food tendency , chia is a plant that ’s worth summate to your garden .

The only chia plants you ’ve probably seen are chia " pets"—terra - cotta figurines that sport the bourgeon plants as hairsbreadth or fur . But chia(Salvia hispanica),asuperfoodused in pudding , jam , and baked goods , is a versatile crop that is worth produce in your garden .

Whether you want to grow sprouts to add to your salad or you need to glean mature chia seeds , here is how to grow a chia plant from seed .

Chia plant or Salvia Hispanica

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Where to Plant a Chia Plant

Chia plants are cold - sensitive annual aboriginal to Central America . They grow best in warm mood , such as the southeastern U.S. orUSDA Hardiness zone 8 - 11 .

The plants need a location in full Sunday and ample blank to accommodate their size of up to 5 foot in top and at least 2 foot in width .

Chia plant self - seed readily so choose a locating where volunteer seedlings are welcome in the follow season(s ) .

How and When to Plant a Chia Plant

Chia is wanton to farm from seed but requires a retentive growing season . The seeds are quick to be reap in about 120 days .

If you live in a climate with balmy winters , plant life chia seeds out of doors when there is no longer any risk of frost and the grunge has reached a temperature of 70 ° to 80 ° F . Scatter the seeds over the planting surface area and scarcely deal them with soil , no thicker than 1/4 inch . There is no need to soak the seeds before planting . Water the area softly and keep it moist . The seeds germinate in 4 to 14 daylight .

Be generous when disperse chia come in the garden . Once they burgeon forth , slenderize them out to the final spacing . This gives you mess of tasty sprouts for run through . Mature shia plants should be space 8 to 12 inches apart in rows 18 to 24 inch apart .

In a cooler climate , start the seeds indoors4 to 6 weeks before the last expected frost particular date in your country . transplantation the seedlings outdoors after there is no more risk of Robert Lee Frost .

Chia Plant Care Tips

After they are established , chia plants are very low - maintenance . If you do n’t want them to ego - seed , deadhead the plantsbefore they leave out their seed .

Light

Chia industrial plant need at leasteight hours of full sundaily .

Soil and Water

Chia plants tolerate a wide range of stain , from sandy to cadaver , but thesoil must drain well , or the root may molder .

seedling and immature plants call for rich piddle . After the plants have fully established rootage systems , they are drought - tolerant and flourish in midday heat . Allow the territory to dry between waterings to avoid root guff .

Temperature and Humidity

Chia plants grow well in tender weather , with temperatures between 70 ° F and 80 ° farad . They survive temperatures in the scurvy 50s but are not insensate audacious .

The plant do n’t have stringent humidness requisite but are known to do well in high - humidity environment .

Fertilizer

Chia does n’t need fertilization when planted in rich territory . In poor dirt , incorporatecompostinto the grunge before planting .

Potting and Repotting a Chia Plant

Chia plant can grow indoors in containers , but they require at least six hours of direct sun daily , so they need a sunny windowsill or produce lights . Select a terra - cotta pot with good drainage and fulfill it with commercial potting soil withsome add backbone .

This annual does n’t require repotting ; just start over with fresh seed and territory in the same pot each year .

Pests and Problems

One especially fantastic aspect of chia plants is their disease resistance , contribute them well to sustainable agricultural practice , particularly in desert region .

Organic pesticides such asneem oilusually work to process pests on chia flora .

How to Propagate a Chia Plant

Chia works are prolific self - cloud seeder , so they bring forth a new craw of plant each yr without help .

Harvest Tips

To harvest the seeds for future crops ( or for feeding ) , cut the flower at the end of the season after they lose their petals and commence to dry out . Do n’t wait until the flowers are chocolate-brown because they will scatter their seeds and you wo n’t be able to collect them .

Use sterilize pruning clip or scissors to cut off the efflorescence below the spike . point the flowers in a newspaper old bag . lay in the bag in a warm , dry , well - air out place , giving the flowers time to dry out out completely . agitate the bag to release the seeds after one to two weeks .

locate the teetotal flowers in a newspaper publisher bag . When they are completely dry and brickly , crush the cum heads inside the bag to release the seeds .

Frequently Asked Questions

Chia is exceptionallyhigh in protein and fatty acidsand is one of the few solid food sources that contain all nine amino group acids humans can not give rise . Chia is also high in protein and fiber .

To eat chia as extremely nutritious sprout , smooch the seeds onto a urine - resistant , sanitized Earth’s surface and keep them moistened . The seeds should spud and be quick to eat in two to four mean solar day .

Yes , they bloom but efflorescence only begins when the days get unforesightful in the late summertime and other spill , which cooccur with the first fall frost in a northerly mood . Chia variety are being developed to acquire the minty - odorous regal or white flower clusters earlier in the season .