It seems that in a skin economy , hobby farmers who seek to sell their craw locally have something to trust on . The popularity of farmers ’ markets is on the wage increase in the U.S. , having increased 13 percent from 2008 , according to an declaration from Agriculture Secretary Tom Vilsack earlier this month .
According to the USDA , farmers ’ market open opportunities for local farmers to generate income and keep that revenue plug into the local economic system .
“ Farmers ’ markets connect the community to the local farmers who produce the impudent intellectual nourishment , and play an important role in the unmediated selling of garden truck to local farmers , ” Vilsack said .
Farmers peddled their homegrown veggies , pertly baked cabbage and more at 5,274 farmers ’ markets , up from 4,685 in 2008 , according to American Farmland Trust . The non - profit agricultural protection arrangement applauds the community of interests campaign to support local farmers by consuming fresh solid food and points out how this indicates the importance of local markets in people ’s life .
“ Farmers ’ markets play a crucial theatrical role in bring fresh food to areas where it ’s not always available , ” suppose Julia Freedgood , managing director of AFT ’s get Local initiative . “ By engender to know the sodbuster who mature their food , masses are able to well understand where their nutrient comes from , something that is hard to do in most grocery stores . This family relationship between farmer and consumer underline the fact that food comes from farmland nearby , and how without that land there would be no food . ”
Vilsack agreed that the growth march the consumers ’ interest group in purchasing local trade good . Both the USDA and AFT have enforce programs back Farmer ’ markets . The USDA ’s “ Know Your Farmer , recognise Your Food ” enterprise and “ No Farms No Food ” outline the shock husbandman ’ markets have on their communities economically and nutritionally .
However , the climb in local husbandman ’ markets means something bigger in the realm of food security , take note Stacy Miller , executive escritoire of the Farmers Market Coalition .
“ It also represents growth in the figure of people participating in victuals and intellectual nourishment assistance programme , such as the Supplemental Nutrition Assistance Program , and in the degree to which communities are building partnerships and connection that support local food systems and access to local food , ” Miller sound out .
The recent boom of Farmer ’ food market is reminiscent of the ontogenesis in the eighties when the inter-group communication between a solid agrarian economic system , farmland protection and nutritious nutrient was established by pioneers in the manufacture , said Freegood .
“ It is crucial to reflect on past success but also to look forwards at how to hire a unexampled generation in understand the importance of protect farmland . Farmers ’ market place are a great way to execute this , ” Freedgood said .
